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–+ servings
chocolate-fudge-sauce-over-vanilla-ice-cream
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Homemade Chocolate Fudge Sauce

This chocolate fudge sauce is rich, smooth, and deeply chocolatey, with a delicious fudgy texture. Made with simple ingredients, it includes a dairy-free option and is perfect for drizzling over ice cream, brownies, cakes, and more.
Author: Saloni Mehta
Yield: 2 cups
Prep: 10 minutes
Cook: 5 minutes
Total: 15 minutes

Equipment

Ingredients

Homemade Chocolate Fudge Sauce

  • 240 ml Heavy Whipping Cream see notes for options
  • 50 g Granulated Sugar or castor sugar
  • 20 g Natural Cocoa Powder or dutch processed
  • 35 g Butter unsalted; see notes for options
  • 70 g Dark Chocolate chopped; see notes for options
  • 1 tsp Vanilla Extract
  • 1/8 tsp Salt

Instructions

For the Homemade Chocolate Fudge Sauce

  • Add the heavy whipping cream, sugar, cocoa powder, and butter to a medium saucepan. Whisk until combined.
  • Place over medium-low heat. Whisk continuously until the sugar dissolves and the mixture comes to a gentle simmer.
  • Once simmering, continue cooking for 5 minutes, keeping the heat low and whisking as it simmers.
  • Remove the saucepan from the heat. Add the chopped dark chocolate, salt, and vanilla extract.
  • Whisk until the chocolate has completely melted and the sauce is smooth and glossy.
  • Allow the sauce to cool slightly before serving. It will thicken as it cools. Transfer to an airtight container and refrigerate for up to 2 weeks. Gently reheat before serving.

Notes

  • Chocolate: Use a good-quality dark chocolate bar and chop it into small pieces so it melts easily into the warm cream mixture. Choose a dairy-free dark chocolate for the dairy-free version.
  • Cocoa Powder: Use unsweetened cocoa powder. Dutch-process cocoa powder also works well for a deeper chocolate flavor.
  • Butter: You can use salted or unsalted butter. If using salted butter, adjust the added salt to taste. For a dairy-free option, use Country Crock Plant Butter or Earth Balance.
  • Heavy Whipping Cream: For a dairy-free version, use Silk Dairy Free Heavy Whipping Cream or Country Crock Plant Cream.
  • Dairy-Free Chocolate: Enjoy Life and Hu Simple are options for dairy-free chocolate. Always check the packaging to confirm the product is dairy-free.